• Around the House
    • Bathrooms
    • Bedrooms
    • Cleaning
    • Gardening
    • Kitchens
    • Organizing
    • Weekend Projects
  • Dollars and Sense
    • Family Recipes
    • Food and Drink
    • Recycling
  • Lifestyles
    • Beauty and Skin Care
    • Health
    • Crafts and Hobbies
    • Pets

How to Make and Do

How to Make Things ~ How to Do Things ~ How to Make Do

You are here: Home / Dollars and Sense / Wacky Snacking Cake

Wacky Snacking Cake

Last updated on April 17th, 2024 at 04:16 pm

Sharing is Caring
  • Facebook
  • Pinterest
  • Reddit
  • Print
one pan snacking cake

This is a one-pan, budget-friendly snacking cake recipe that’s been in my family for decades. Directions on how to make it follow, and with no eggs or dairy, it couldn’t be easier than this!

Dump the ingredients in one pan, stir and bake. I believe that’s why this recipe is also called Dump Cake.

PREP TIME 10 minutes // COOK TIME 30 minutes // TOTAL TIME 40 minutes

INGREDIENTS

DRY INGREDIENTS

  • 3 cups flour
  • 2 cups sugar
  • 1/2 cup cocoa
  • 2 teaspoons baking soda
  • 1 teaspoon salt

WET INGREDIENTS

  • 2 tablespoons white vinegar
  • 2/3 cup of vegetable oil
  • 2 teaspoons vanilla
  • 2 cups water

INSTRUCTIONS

unstirred wacky snacking cake

Stir dry ingredients in an ungreased 9″ square pan or a baking pan of similar size.

Make three equally spaced holes in the dry ingredients in the pan.

Pour vinegar in one hole, vegetable oil in another, and vanilla in the third space.

Gently pour two cups of water over top of everything, then stir well until all ingredients are well blended together,

Bake at 350 degrees for 30 to 35 minutes.

NOTES

single serving of wacky snacking cake

Cool and ice the top of the snacking cake if you like, or sprinkle the top with icing sugar.

I remove individual servings of the cake directly from the pan.

NUTRITION INFORMATION:

YIELD: 12

SERVING SIZE: 1
Amount Per Serving: CALORIES: 367 TOTAL FAT: 13g SATURATED FAT: 1g TRANS FAT: 0g UNSATURATED FAT: 11g CHOLESTEROL: 0mg SODIUM: 389mg CARBOHYDRATES: 59g FIBER: 2g SUGAR: 33g PROTEIN: 4g

Nutrition information is automatically calculated and isn’t always accurate.

Related posts:

Homemade Vegetable Stock

Yard Sale Etiquette - The Right Way to Barter

How to Organize a Garage Sale

Dollars and Sense, Family Recipes budget, snack

Categories

Tags

bees budget carpet cleaner cat checklist cook crochet daylilies DIY drink emergency etiquette faux finger jello flowers food garage sale herbs homemade host how-to how to make kitchen knit make manicure nail care nail polish nails natural organize party plarn plastic bag projects protect purse safety shopping bags tips toast tote bags water winter woodworking

Lifestyles

bee flying away

Homemade Bee Sting Remedies

More Lifestyle Posts

Recent Posts

  • Homemade Vegetable Stock
  • How to Make Classic Chewy Gingerbread Cookies
  • How to Make Ice Ornaments
  • Spinach Dip: Yield – 3 cups
  • Wacky Snacking Cake
Privacy Policy

Copyright © 2025 HowtoMakeDo.net All Rights Reserved